Cherry Cheese Pie Recipe: A Sweet Cherry Cream Cheese Pie Delight Lizza, June 13, 2025June 13, 2025 Hey friends, let’s bake a delicious Cherry Cheese Pie Recipe! This Cherry Cream Cheese Pie is a creamy, sweet dessert with a graham cracker crust, smooth cream cheese filling, and a bright cherry topping—perfect for any occasion. It’s a yummy Cheese Cherry Pie that everyone will love! I’ve used stencils to add a powdered sugar design on top, making it extra special. This recipe serves 8 people and takes 40 minutes to prep, plus 2 hours to chill. Each slice has 350 calories, full of creamy goodness. I’ve added tips to make it even better, like using fresh cherries for a burst of flavor. Last weekend, I made this Cherry and Cream Cheese Pie for my family and friends, and they loved it! The smooth filling and fruity topping made it a big hit. Let’s create this Cherry Cream Cheese Pie Recipe and enjoy a sweet treat! 😊 Table of Contents Toggle What is Cherry Cheese Pie Recipe?How to Make Cherry Cheese Pie Recipe?Recipe DetailsNutrition Facts (Per Serving, 1 Slice)Ingredients for Cherry Cheese Pie RecipeInstructions for Cherry Cheese Pie RecipeTips for the Best Cherry Cheese Pie RecipeRecipe DecorationRecipe BenefitsMy Recipe Experience with Family and FriendsConclusion10 Most Searchable FAQs for Cherry Cheese Pie Recipe1. What is a Cherry Cheese Pie Recipe?2. How many calories are in a Cherry Cheese Pie Recipe?3. Is a Cherry Cheese Pie Recipe healthy?4. Can I make a Cherry Cheese Pie Recipe without cream cheese?5. How do I store a Cherry Cheese Pie Recipe?6. Can I freeze a Cherry Cheese Pie Recipe?7. What can I serve with a Cherry Cheese Pie Recipe?8. Can I use fresh cherries in a Cherry Cheese Pie Recipe?9. How can I make a Cherry Cheese Pie Recipe sweeter?10. Is a Cherry Cheese Pie Recipe good for parties?People Also Ask: 10 Questions with Answers1. How do I make a Cherry Cheese Pie Recipe creamier?2. Is a Cherry Cheese Pie Recipe easy to make?3. Can I add other fruits to a Cherry Cheese Pie Recipe?4. How long does it take to make a Cherry Cheese Pie Recipe?5. Is a Cherry Cheese Pie Recipe good for holidays?6. Can I make a Cherry Cheese Pie Recipe gluten-free?8. Is a Cherry Cheese Pie Recipe delicious?9. Can I use a different crust in a Cherry Cheese Pie Recipe?10. How do I serve a Cherry Cheese Pie Recipe?People Also LikeCold Spinach Artichoke Dip: A Creamy Chilled Spinach Artichoke Dip RecipeAperol Spritz Slush: A Refreshing Aperol Spritz Slush RecipeCherry Cheese Pie Recipe: A Sweet Cherry Cream Cheese Pie Delight What is Cherry Cheese Pie Recipe? A Cherry Cheese Pie Recipe is a yummy dessert made with a graham cracker crust, a creamy cream cheese filling, and a cherry topping. This Cherry Cream Cheese Pie is a no-bake pie, so it’s super easy to make! You mix cream cheese with sugar and whipped cream for the filling, then add a cherry topping—canned or fresh. The Cheese Cherry Pie is chilled until set, giving you a cool, sweet treat that’s perfect for parties, holidays, or any day you want something delicious! How to Make Cherry Cheese Pie Recipe? Making a Cherry Cheese Pie Recipe is so easy, friends! First, gather your ingredients: graham crackers, butter, cream cheese, sugar, whipped cream, and cherry pie filling. You’ll need a pie dish, mixing bowls, and a spatula. Start by crushing 1.5 cups of graham crackers and mixing with 1/3 cup melted butter to make the crust—press it into a pie dish. For the filling, beat 8 ounces of cream cheese with 1/2 cup sugar, then fold in 1 cup whipped cream until smooth. Spread the filling into the crust. Top with 1 can of cherry pie filling. Chill the pie in the fridge for 2 hours to set. Use stencils to sprinkle powdered sugar in fun shapes on top. Your Cherry Cream Cheese Pie is ready to slice and serve—perfect as a Cherry and Cream Cheese Pie for dessert! Recipe Details Here’s a table with all the details you need to make this Cherry Cheese Pie Recipe, friends—now with fun icons to make it look cute! 🍽️ Servings8 people⏳ Prep Time40 minutes❄️ Chill Time2 hours⏰ Total Time2 hours 40 minutes😊 DifficultyEasy Nutrition Facts (Per Serving, 1 Slice) Calories: 350 kcal Protein: 4g Carbohydrates: 40g Fiber: 1g Sugars: 30g (from cherry topping and sugar) Fat: 20g Sodium: 200mg (from cream cheese and crust) Vitamin C: 5% of daily value (thanks to cherries!) Calcium: 6% of daily value (thanks to cream cheese!) Ingredients for Cherry Cheese Pie Recipe Here’s a table with everything you’ll need to make this Cherry Cheese Pie Recipe, friends! IngredientQuantityGraham crackers (crushed)1.5 cupsButter (melted)1/3 cupCream cheese (softened)8 ozSugar1/2 cupVanilla extract1 tspWhipped cream (or whipped topping)1 cupCherry pie filling (canned or homemade)1 can (21 oz)For DecorationPowdered sugar (for dusting)1 tbspFresh cherries (optional, for garnish)4-6 Tools Needed: 9-inch pie dish Mixing bowls Electric mixer or whisk Spatula Heart and star-shaped stencils (for dusting powdered sugar) Fridge Instructions for Cherry Cheese Pie Recipe Let’s make this Cherry Cheese Pie Recipe step-by-step, friends! It’s super easy—just follow along. 😊 Step 1: Make the Crust Crush 1.5 cups of graham crackers into fine crumbs—you can use a food processor or put them in a bag and crush with a rolling pin. Mix the crumbs with 1/3 cup melted butter in a bowl until it looks like wet sand. Press the mixture into a 9-inch pie dish to form an even crust, covering the bottom and sides. Step 2: Prepare the Cream Cheese Filling In a large bowl, beat 8 ounces of softened cream cheese with 1/2 cup sugar using an electric mixer or whisk until smooth and creamy—about 2 minutes. Add 1 teaspoon vanilla extract and mix well. This makes the base of your Cherry Cream Cheese Pie so yummy! Step 3: Fold in the Whipped Cream Gently fold 1 cup of whipped cream (or whipped topping) into the cream cheese mixture with a spatula. Mix until it’s light and fluffy—don’t overmix! This step makes your Cherry and Cream Cheese Pie filling super creamy and airy. Step 4: Fill the Crust Spread the cream cheese filling evenly into the graham cracker crust using a spatula. Smooth the top so it looks nice—this is the creamy layer of your Cheese Cherry Pie. Step 5: Add the Cherry Topping Open a 21-ounce can of cherry pie filling and spread it evenly over the cream cheese layer. If you’re using homemade cherry topping, make sure it’s cooled first. This bright red layer makes your Cherry Cream Cheese Pie Recipe look so pretty! Step 6: Chill the Pie Cover the pie with plastic wrap and place it in the fridge to chill for at least 2 hours. This helps the Cherry Cheese Pie Recipe set and makes it easier to slice. Step 7: Decorate with Stencils Once chilled, take the pie out of the fridge. Use heart or star-shaped stencils to sprinkle 1 tablespoon of powdered sugar over the top—it adds a fun, snowy design to your Cherry Cream Cheese Pie! Step 8: Add Final Touches and Serve Place 4-6 fresh cherries on top for a pop of color (if you have them). Slice the pie into 8 pieces and serve cold—enjoy this sweet Cherry and Cream Cheese Pie with your family or friends! 😋 Tips for the Best Cherry Cheese Pie Recipe Fresh Cherries: Use fresh cherries to make your own topping for a brighter flavor in your Cherry Cream Cheese Pie. Crust Tip: If the crust feels too crumbly, add 1 more tablespoon of melted butter to help it stick together for this Cheese Cherry Pie. Make Ahead: Prepare the pie a day before and let it chill overnight—it tastes even better the next day for your Cherry Cheese Pie Recipe! Creamy Filling: Let the cream cheese soften at room temperature for 30 minutes before mixing—it makes the filling smoother for your Cherry and Cream Cheese Pie. Kid-Friendly: Use smaller stencils for tiny sugar patterns—kids will love the fun shapes on this pie! Recipe Decoration Let’s make your Cherry Cheese Pie Recipe look extra pretty, friends! 😍 Use heart and star-shaped stencils to sprinkle powdered sugar in fun patterns on top of the pie. Place 4-6 fresh cherries on top for a bright, red pop of color. Serve the pie on a pretty cake stand to show off its creamy layers and cherry topping. Add a few mint leaves next to the cherries for a fresh, green touch. Sprinkle a tiny bit of extra powdered sugar around the plate for a fancy look. Your Cherry Cream Cheese Pie will look so delicious that everyone will want a slice! 📸 READ MORE – Gluten Free Pancake Recipe Watermelon Mojito Cocktail Recipe Sweet Potato Salad Recipe Benefits This Cherry Cheese Pie Recipe is not just tasty but also great for you, friends! 🥧 No-Bake Dessert: No oven needed—perfect for a quick and easy Cherry Cream Cheese Pie! Sweet Treat: The cherry topping adds a fruity flavor to this Cheese Cherry Pie—great for dessert lovers! Party-Friendly: Everyone loves the creamy filling and bright cherries in this Cherry and Cream Cheese Pie—perfect for gatherings! Chilled Delight: Serve cold for a refreshing treat on a warm day with this Cherry Cream Cheese Pie Recipe. Feel-Good Dessert: The creamy texture and sweet cherries make this pie a happy ending to any meal! My Recipe Experience with Family and Friends Hey friends, let me share how much fun I had with this Cherry Cheese Pie Recipe! Last Sunday, I made this pie for my family and friends. I invited my best friend Sarah, her daughter Emma, and my parents over for a small get-together. I used heart and star stencils to sprinkle powdered sugar on the pie, and Emma was so excited—she shouted, “I want the star slice!” 😄 My mom loved how creamy the filling was, and my dad said the cherry topping was the best part. Sarah couldn’t believe it was so easy to make—she asked for the recipe to make for Emma’s birthday party. Emma ate her slice with a big smile, saying the cherries were her favorite! We enjoyed this Cherry Cream Cheese Pie after dinner—it was such a happy dessert. This pie made our day so special, and I know your family will love it too! 😊 Conclusion Friends, this Cherry Cheese Pie Recipe is the perfect way to enjoy a creamy, sweet dessert that’s super easy to make! This Cherry Cream Cheese Pie has a crunchy graham cracker crust, a smooth cream cheese filling, and a bright cherry topping that everyone will love. The fun powdered sugar designs from stencils make it a hit with kids, and the rich, fruity flavors make it a favorite for adults. Whether you’re making it for a party, a holiday, or just to treat your family, this Cherry and Cream Cheese Pie will bring smiles to the table. Try this recipe, and I’m sure you’ll love it as much as my family did! Let’s make dessert time delicious with this Cheese Cherry Pie. Happy making! 😋 10 Most Searchable FAQs for Cherry Cheese Pie Recipe 1. What is a Cherry Cheese Pie Recipe? It’s a no-bake dessert with a graham cracker crust, cream cheese filling, and cherry topping—perfect as a Cherry Cream Cheese Pie for any occasion! 2. How many calories are in a Cherry Cheese Pie Recipe? My recipe has 350 calories per slice, making this Cheese Cherry Pie a sweet treat. 3. Is a Cherry Cheese Pie Recipe healthy? It’s a dessert, but cherries add some vitamins—enjoy this Cherry and Cream Cheese Pie as a treat! 4. Can I make a Cherry Cheese Pie Recipe without cream cheese? It’s best with cream cheese, but you can try a yogurt-based filling for a lighter Cherry Cream Cheese Pie Recipe. 5. How do I store a Cherry Cheese Pie Recipe? Keep it in the fridge, covered, for up to 3 days—perfect for this Cherry Cream Cheese Pie. 6. Can I freeze a Cherry Cheese Pie Recipe? Yes, freeze without the cherry topping for up to 1 month—add the topping after thawing for this Cheese Cherry Pie. 7. What can I serve with a Cherry Cheese Pie Recipe? Serve with whipped cream or a scoop of vanilla ice cream for a complete dessert with this Cherry and Cream Cheese Pie. 8. Can I use fresh cherries in a Cherry Cheese Pie Recipe? Yes, cook fresh cherries with sugar to make your own topping for a fresh Cherry Cream Cheese Pie Recipe. 9. How can I make a Cherry Cheese Pie Recipe sweeter? Add an extra tablespoon of sugar to the filling or use a sweeter cherry topping for this Cheese Cherry Pie. 10. Is a Cherry Cheese Pie Recipe good for parties? Yes, everyone loves the creamy filling and cherry topping in this Cherry Cream Cheese Pie—perfect for gatherings! People Also Ask: 10 Questions with Answers 1. How do I make a Cherry Cheese Pie Recipe creamier? Friends, use full-fat cream cheese and fold in extra whipped cream for a creamier Cherry Cream Cheese Pie! 2. Is a Cherry Cheese Pie Recipe easy to make? Yes, it’s super easy! Mix, layer, and chill—done in a few steps with this Cherry and Cream Cheese Pie. 3. Can I add other fruits to a Cherry Cheese Pie Recipe? Absolutely! Mix in blueberries or strawberries with the cherry topping for a fruity Cheese Cherry Pie. 4. How long does it take to make a Cherry Cheese Pie Recipe? It takes 40 minutes to prep and 2 hours to chill for this Cherry Cream Cheese Pie Recipe. 5. Is a Cherry Cheese Pie Recipe good for holidays? Yes, it’s perfect for holidays! The cherry topping makes this Cherry Cream Cheese Pie festive and yummy. 6. Can I make a Cherry Cheese Pie Recipe gluten-free? Yes, use gluten-free graham crackers for the crust in this Cherry and Cream Cheese Pie. 8. Is a Cherry Cheese Pie Recipe delicious? Yes, friends! The creamy filling and sweet cherries make this Cherry Cream Cheese Pie so delicious to eat! 9. Can I use a different crust in a Cherry Cheese Pie Recipe? Yes, try a cookie crust or a shortbread crust for a different twist on this Cherry Cream Cheese Pie Recipe. 10. How do I serve a Cherry Cheese Pie Recipe? Serve cold with fresh cherries on top—everyone will love this Cherry and Cream Cheese Pie for dessert! 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