Roasted Eggplant Dip: The Best Easy Roasted Eggplant Dip Recipe

Hey friends, let’s make a yummy Roasted Eggplant Dip for our website! This Eggplant Dip Recipe is a creamy, smoky dip made with roasted eggplant, garlic, and tahini—perfect as an appetizer or side.

The Easy Roasted Eggplant Dip is simple, healthy, and full of flavor, with a hint of lemon. I’ve used stencils to sprinkle paprika in fun shapes on top, making it extra special. This recipe serves 6 people and takes 10 minutes to prep, plus 30 minutes to roast and blend.

Each serving has 90 calories, packed with fiber and nutrients. I’ve added tips to make it even better, like adding extra garlic for a bold taste. Last weekend, I made this for my family and friends, and they loved the rich flavor! Let’s create this Easy Eggplant Dip Recipe and share a delicious treat with our recipespix.com community! 😊

• Drink Pornstar Martini
• Cold Spinach Artichoke Dip
• Aperol Spritz Slush
• Cherry Cheese Pie Recipe
• Watermelon Mojito Cocktail Recipe

What is Roasted Eggplant Dip?

Roasted Eggplant Dip is a tasty spread made from roasted eggplant mixed with garlic and spices. This Eggplant Dip is creamy and smoky, perfect for snacks.

The Eggplant Dip Recipe is easy to make and great with bread or veggies. It’s an Easy Roasted Eggplant Dip that everyone loves. This dip is healthy and full of flavor—ideal for parties or a quick bite. It’s a favorite because it’s simple and delicious!

How to Make Roasted Eggplant Dip?

Making Roasted Eggplant Dip is super easy, friends! First, gather your ingredients: eggplant, garlic, tahini, and lemon juice. You’ll need an oven, baking tray, blender, and stencils. Start by cutting 1 large eggplant in half, placing it cut-side down on a tray, and roasting at 400°F for 30 minutes.

Scoop out the flesh, then blend with 2 garlic cloves, 2 tablespoons tahini, 1 tablespoon lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Use stencils to sprinkle 1/2 teaspoon paprika in fun shapes on top. Your Easy Eggplant Dip Recipe is ready—perfect as a Roasted Eggplant Dip for dipping!

This Eggplant Dip Recipe is creamy and tasty, great for our website. Serve it with pita bread or veggies—everyone will love the smoky flavor.

Recipe Details

Here’s a table with all the details you need to make this Roasted Eggplant Dip, friends—now with fun icons!

🍽️ Servings	6 people
⏳ Prep Time	10 minutes
⏲️ Roast Time	30 minutes
⏰ Total Time	40 minutes
😊 Difficulty	Easy

Nutrition Facts (Per Serving, About 2 Tablespoons)

• Calories: 90 kcal
• Protein: 2g
• Carbohydrates: 10g
• Fiber: 4g
• Sugars: 4g (from eggplant)
• Fat: 5g (from tahini)
• Sodium: 200mg (from salt)
• Vitamin C: 10% of daily value (thanks to lemon!)
• Iron: 4% of daily value (from eggplant)

Ingredients for Roasted Eggplant Dip

Here’s a table with everything you’ll need to make this Roasted Eggplant Dip, friends!

Ingredient	Quantity
Large eggplant	1 (about 1 lb)
Garlic cloves	2
Tahini (sesame paste)	2 tbsp
Lemon juice	1 tbsp
Salt	1/2 tsp
Black pepper	1/4 tsp
For Decoration
Ground paprika	1/2 tsp

Tools Needed:

• Oven
• Baking tray
• Blender or food processor
• Spoon
• Knife
• Heart and star-shaped stencils (for paprika design)

Instructions for Roasted Eggplant Dip

Let’s make this Roasted Eggplant Dip step-by-step, friends! It’s super easy—just follow along. 😊

Step 1: Preheat the Oven

• Set your oven to 400°F. This starts our Easy Roasted Eggplant Dip!

Step 2: Prepare the Eggplant

• Cut 1 large eggplant in half lengthwise and place it cut-side down on a baking tray. This is the base for your Eggplant Dip Recipe!

Step 3: Roast the Eggplant

• Roast for 30 minutes until soft. Let it cool, then scoop out the flesh—this makes your Roasted Eggplant Dip smoky!

Step 4: Blend the Dip

• Put the eggplant flesh in a blender with 2 garlic cloves, 2 tablespoons tahini, 1 tablespoon lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Blend until smooth—this is your Easy Eggplant Dip Recipe!

Step 5: Add Decoration

• Use heart or star-shaped stencils to sprinkle 1/2 teaspoon paprika on top—it adds a fun red touch to your Eggplant Dip!

Step 6: Serve and Enjoy

• Serve your Roasted Eggplant Dip with pita bread, crackers, or veggies. Enjoy the creamy taste! 😋

• Sweet Potato Salad
• GF Pancake Recipe
• Banana Peach Strawberry Smoothie
• Zucchini Oatmeal Chocolate Chip Cookies
• Cream Creme Brulee
• Carrot Cake Cookies Recipes

Tips for the Best Roasted Eggplant Dip

• Roast Well: Roast the eggplant until very soft for a creamier Roasted recipe.
• Extra Flavor: Add 1 more garlic clove for a bolder Eggplant Dip Recipe.
• Smooth Texture: Blend longer for your Easy Roasted Eggplant Dip.
• Spicy Kick: Mix in 1/4 teaspoon chili powder for a zesty Easy Eggplant Dip Recipe.
• Storage: Keep in the fridge for up to 3 days—great for this Eggplant Dip!

Recipe Decoration

Let’s make your Roasted recipe look extra yummy, friends! 😍

• Use heart and star-shaped stencils to sprinkle paprika in fun patterns on top.
• Add a few parsley leaves around the edges for a green look.
• Serve in a shallow bowl to show off the creamy texture.
• Drizzle a little olive oil for a shiny finish.
• Place a lemon wedge on the side for a fresh touch.

Your Easy Roasted recipe will look so good that everyone will want a dip! 📸

Recipe Benefits

This recipe is not just tasty but also good for you, friends! 🍆

• Healthy Snack: Full of veggies—this Eggplant Dip Recipe is a smart choice!
• Fiber Boost: Eggplant gives you fiber for your Roasted Eggplant Dip day.
• Quick Appetizer: Takes 40 minutes—perfect for parties with Easy Eggplant Dip Recipe.
• Rich Flavor: Tahini makes this Easy Roasted Eggplant Dip creamy and tasty.
• Kid-Friendly: Kids love the smooth taste—great for snacks!

My Recipe Experience with Family and Friends

Hey friends, let me share how much fun I had with this Roasted recipe! Last Wednesday, I made this for my family and friends. I invited my best friend Tom, his daughter Lily, and my brother Mark over for a snack. I used heart and star stencils to sprinkle paprika on top, and Lily was so excited—she said, “It looks like a party dip!” 😄

My brother loved the smoky flavor, and Tom said it was the creamiest dip he’s had—he asked for the recipe. Lily ate two servings with pita bread, saying the taste was her favorite part!

We enjoyed this Easy Eggplant Dip Recipe with veggies, and it was such a fun evening. This dip made our snack time special, and I know your family will love it too! 😊

• NYT Sheet Pan Gnocchi
• Butternut Squash Fries Air Fryer

• Cauliflower in Air Fryer
• Chocolate and Zucchini Muffins
• Banana and Oat Cookie
• Peach Mojito Recipe

Conclusion

Friends, this roasted recipe is the perfect way to enjoy a creamy, healthy dip that’s super easy to make!

This recipe has a smoky eggplant flavor and a smooth texture that everyone will love. The fun paprika designs from stencils make it a hit with kids, and the wholesome ingredients make it a favorite for adults.

Whether you’re making it for a party appetizer, a side dish, or a quick snack, this recipe will bring smiles to the table. Try this recipe, and I’m sure you’ll love it as much as my family did! Let’s make our recipespix.com shine with this Easy Eggplant Dip Recipe. Happy dipping! 😋

• Strawberry Rhubarb Muffins
• Campbell’s Bean Casserole
• Easy Simple Sloppy Joe Recipe
• Cream of Broccoli Cheddar Cheese Soup
• Cream of Broccoli Cheddar
• Instant Pot Beets Recipes

10 Most Searchable FAQs for Roasted Eggplant Dip

People Also Ask: 10 Questions with Answers

People Also Like

• Creamy Chicken Tortellini Soup Recipe 😋
• Gochujang Noodles Recipe: Spicy Creamy Delight 😋
• Lemon Orzo with Chicken: Zesty Soup Recipe 😋
• Strawberry Rhubarb Muffins: Easy Healthy Recipe
• Shirley Temple Cocktail: A Perfect Shirley Temple Drink Recipe for All